Happy 2016! How was your New Years? I hope it was filled with tons of delicious food and the most lovely people. Just like mine. We, of course, heated up the sauna(s), ate like there’s no tomorrow, jammed, played Cards Against Humanity and had too much fun with it. I even got a break from…
I´m riding the lentil wave again. Red lentils are especially loved in our household. They are so quick to cook and milder tasting than green lentils. But the green lentils are also spot on sometimes. For example in this amazing lentil pie. Or in this easy warm lentil salad. This time I used canned lentils,…
This juicy and creamy buckwheat salad has been our favorite lunch or dinner lately. First, it is ridiculously easy to make. You don’t even have to boil the buckwheat groats, only soak them. Just soak the sunflower seeds and buckwheat and soon you can munch on this delicious salad. Second, buckwheat is really healthy and…
Long story short – I had some leftover coconut milk from making the smoothie yesterday and fresh and FREE goutweed is everywhere I look right now. I also haven’t had a decent soup in a long time. I used to love soups but now I’ve been eating pasta all the time 🙂 This stops now…
This burger came out perfect! It has crispy breaded tofu, super-juicy creamy crunchy salad, spicy mushrooms with a dash of chipotle and homemade oven baked potato strips on the side.I got some tempura flour for Christmas, so I decided to give the breaded tofu a try. The result was really amazing – crispy outside, juicy…
I’ve been making this creamy potato casserole for several times now. It’s so weird that the last time I ate a classic potato casserole like this, was in my childhood. My grandma really knew how to make the best potato dish! The secret is to cut the potatoes as thinly as you can. That way…
I was so happy to have a chance to make an exclusive recipe for the fabulous Vegan.com site. This heavenly creamy pasta suits just perfectly for a Fall dinner. Hearty peanutty sauce, spicy curried pumpkin, juicy cherry tomatoes and fragrant fresh basil are just meant to be. Invite your friends or family and have a lovely…
The idea for this dish came to my mind when I was reading in my bed before sleep and suddenly became really hungry. I swore to myself – tomorrow I’m gonna make a tasty lunch with whole-wheat pasta and smoky roasted vegetables in barbecue sauce. The result was really yummy. You can also serve it…
I really like red foods. When I see a juicy red pasta sauce or a nice hot red soup, I want to dig in immediately! This soup is almost too simple. Perfect if you are in a rush or just want to take it really easy and not to waste too much time to cook…
Vegan patties are a huge part of my menu. I love them so much and I make them every week. I like to serve them with potatoes or with pasta or as a burger. They are rich in protein, very filling, affordable and super tasty. People often ask me how to make the perfect vegan…